Alcohol production from cheese whey permeate using genetically modified flocculent yeast cells.

Domingues L; Lima N; Teixeira JA
Biotechnology and bioengineering 2001 · Portugal · PubMed · DOI

Results (1 findings)

• LAC4 heterologous expression + LAC12 heterologous expression → increases lactose metabolization + Positive
  host Saccharomyces cerevisiae · Domingues L 2001 · 50 g/L · details

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